Lawn, Garden and Farm supplies: 
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 Recommended Books 
       
        
         
        The Lawn & Garden Owner's Manual 
        by Lewis Hill, Nancy Hill 
         
        Full of useful information on refreshing tired-out lawns and 
        gardens, The Lawn and Garden Owner's Manual is a terrific, comprehensive 
        guide to ongoing care and maintenance of those long-suffering lawns, fruit 
        trees, and ornamental trimmings. Emphasizing care of plants that are already 
        installed and in need of some tender loving care, there are lots of helpful 
        charts and calendars to help you time your tasks properly. Troubleshooting 
        areas are especially helpful for the lawn--you'll learn just how to fix 
        those spots of patchy growth or yellow grass. Plant choices are aimed 
        at providing attractive, low-maintenance options for all types of growing 
        conditions. From grasses to vines, you'll find lots to update your existing 
        lawn. 
       There's both organic and chemical solutions to pest and disease control. 
        The authors caution you never to expect an instant fix for long-term problems--rather 
        than being discouraging, this tactic will be reassuring to novices. There's 
        lots of insight provided into why all these types of upkeep are necessary, 
        and questions like "is pruning really worth it?" are answered 
        in a straightforward manner. Whenever possible, replacements are offered 
        for high-maintenance areas such as enormous lawns or disease-prone roses, 
        and these replacements are often more attractive than the originals. Plenty 
        of eye-pleasing color photos round out this handy, colorful addition to 
        the gardening shelf. --Jill Lightner 
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        Successful Small-Scale Farming: An Organic Approach (Down-To-Earth 
        Book) 
        by Karl Schwenke 
         
       
       Synopsis 
        Instructs the beginning farmer in evaluating and preserving the soil, 
        acquiring and maintaining machinery, and raising a successful crop through 
        sound farming practices. 
       From the Back Cover 
        "When I first wrote Successful Small-Scale Farming eleven years ago," 
        writes Karl Schwenke in the preface to this new edition, "an 'organic 
        farmer' was synonymous with a 'lonely hippie troublemaker.' Today he is 
        classed somewhere between a high-priced elitist and an opportunistic liar." 
      So begins this classic guide to organic small-scale agriculture, fully 
        updated and revised for the 1990s -- for a new generation of readers who 
        would like to live closer to the earth. 
      Successful Small-Scale Farming introduces anyone owning 
        (or planning to own) a small farm to both the harsh realities and the 
        real potential involved in making a full- or part-time living on the land. 
        Karl Schwenke's clear-eyed approach to the best farming methods covers 
        a wide range of proven techniques and practical advice, including: 
      * How to improve, conserve, and enrich your soil organically, to ensure 
        the highest (and healthiest) yields. 
        * What machinery you'll need and how to use it. 
        * The best "cash crops" and specialty crops to grow for profit 
        and how to raise them. 
        * How to use innovative strategies to find or create a market "niche" 
        for your farm's crops or services. 
        * A concise overview of essential farmstead skills, such as haying, fencing, 
        and managing a woodlot. 
        * Numerous charts and tables that put useful calculations at your fingertips. 
        top of page  
      With today's increased concern for the quality of the food we eat and 
        the health of our environment, Successful Small-Scale Farming offers a 
        unique and invaluable perspective on the future of agriculture. Karl Schwenke's 
        message -- that small-scale farms can be cleaner, smarter, and more efficient 
        than corporate agribusiness -- has never been so relevant as it is today. 
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      About the Author 
        Husband-and-wife author team Karl and Sue Schwenke live on a farm in Newbury, 
        Vermont, where they have raised strawberries, pigs and hay among other 
        crops. Sue is a teacher and Karl has been a professioanl writer for over 
        30 years. Together, this couple has written the book Build Your Own Stone 
        House and Karl wrote the Storey title Successful Small-Scale Farming. 
        His other work includes Sierra North and Sierra South from Wilderness 
        Press, an organization in Berkeley, California, that he co-founded after 
        graduating from college. Karl has also written In a Pig's Eye (Chelsea 
        Green Publishing). top of page  
         
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    Article Series 
      Winterize Your Engines!
      Remove any plant material or dirt on the equipment with a scraper or 
        a pressure washer. If you use a pressure  washer 
        to clean the equipment, avoid spraying engines with water. Dry the equipment 
        thoroughly and wipe down any bare metal parts with light machine oil. 
        Remove and sharpen any blades and drain the motor oil. It?s important 
        to add a gasoline stabilizer to fuel tanks before putting equipment away. 
        The stabilizer prevents the gas from forming gums and varnishes when stored 
        for several months. These gums and varnishes will clog carburetor jets, 
        foul spark plugs and can cause valve and piston rings to stick. Fill tanks 
        with fresh gas and follow the directions on the bottle of stabilizer. 
        Cover the equipment with plastic sheets or tarps, and store them in a 
        dry place. If they need to be repaired, use this opportunity to take them 
        to a repair shop now before the spring rush.  
       
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